Maltina And Milk Do Not Add Blood To The Human Body__ Dr.  Sulaiman Gwade  The young doctor that is Dr. Suleiman Muhammad Gwade said!  Y...

 

Maltina And Milk Do Not Add Blood To The Human Body__ Dr.  Sulaiman Gwade

 The young doctor that is Dr. Suleiman Muhammad Gwade said!  You will see a lot in the country when it is confirmed that a person is low in blood, whether she is pregnant or she has given birth and she bleeds a lot, then you are told to give her milk and peak milk, in the understanding of our people it will increase blood

 The truth is that there is no relationship between blood and Maltina and Peak milk, because beans are better than Maltina and Peak milk in producing ingredients to increase blood in the human body.

 If you look at the body of peak milk, you will see that there are no blood-raising ingredients in it (not rich in iron).

 The question here is where is Maltina and Peak milk used to treat blood clots?

 Answer: this is just a tradition of our people without knowing it.

Maltina contains the following ingredients:

 - Calories

 - Carbohydrates

 - Fat

 - Vitamins

 - No Iron

 Peak milk contains the following ingredients:

 - Fat

 - Carbohydrates

 - Protein

 - Salt

 - Vitamin A and D

 - No Iron

 The human body produces blood by itself, and blood needs iron from the food we eat.

 Finally, I suggest to us that the money we spend at Maltina and Peak milk to increase our blood, we should use it to buy foods that contain iron such as:

 - Beans

 - fish

 - Meat

 - an egg

 - Chicken

 - Start

 - zogole

 - Cashew

 - cavage

 - salad

 - Spinach

 - and others.